Essen in Deutschland / Food in Germany

Beiträge über Essen, Essgewohnheiten und Traditionen im deutschsprachigem Raum – Posts about food, eating habits and food traditions in German-speaking areas

Advertisements
2 mason jars one with pickled red beets, one with pickled pumpkin

Gemüse konservieren

Preserving vegetables

a lit lantern with an intricate pattern

Martinstag

St. Martin’s Day

German plum cake (Zwetschgenkuchen)

Marmelade und Zwetschgenkuchen

Jam and German plum cake

sprouted seeds on a sprouting tray

Sprossen

Sprouts

2 Eastern Frisian houses

Ostfriesentee

East Frisian Tea

Filled donuts on a cooling rack

Fastnachtsleckereien

Carnival treats

a spoonful of quark

Alles über Quark

All about quark

bottle of red wine, orange, cinnamon stick, cloves and cardamom pods

Weihnachtsmarkt

Christmas market

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s